Easy Meatloaf

  • SERVING: 8
  • PREP TIME: 0 HOURS 10 MINS
  • COOK TIME: 1 HOURS 15 MINS
  • TOTAL TIME: 1 HOURS 25 MINS
  • 1 ½ pounds ground beef
  • 1 egg
  • 1 onion, chopped
  • 1 cup milk
  • 1 cup dried bread crumbs
  • Salt and pepper to taste
  • 2 tbsp. brown sugar
  • 2 tbsp. prepared mustard
  • 1/3 cup ketchup
  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Season with salt and pepper to taste and place in a lightly greased 5×9 inch loaf pan, OR form into a loaf and place in a lightly greased 9×13 inch baking dish.
  3. In a separate small bowl, combine the brown sugar, mustard and ketchup. Mix well and pour over the meatloaf.
  4. Bake at 350 degrees F (175 degrees C) for 1 hour and 15 minutes.